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Non-Fat Dry Ingredient (Milk) Non-Fat Dry Ingredient
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Peroxidase (Hydrogen Peroxide) Test (Milk) Peroxidase (Hydrogen Peroxide) Test
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Density Determination (Milk) Density Determination
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Peroxidase (Hydrogen Peroxide) Test (Milk) Peroxidase (Hydrogen Peroxide) Test
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Phosphatase Activity (quantitative-spectrophotometer) (Milk) Phosphatase Activity (quantitative-spectrophotometer)
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Product Specific Basic Microbiological Analysis (by Turkish Food Codex or TSEs) (Milk) Product Specific Basic Microbiological Analysis (by Turkish Food Codex or TSEs)
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Dry Matter and Moisture Determination (Milk) Dry Matter and Moisture Determination
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Determination of milk fat (Milk) Determination of milk fat
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Nitrogen and protein determination (Milk) Nitrogen and protein determination
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Determination of salt (Milk) Determination of salt
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Formaldehyde Calling (Milk) Formaldehyde Calling
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Soluble ability to rate (Milk) Soluble ability to rate
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Product Specific Basic Physical Analysis (by Turkish Food Codex or TSEs) (Milk) Product Specific Basic Physical Analysis (by Turkish Food Codex or TSEs)
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Volume Increase (Milk) Volume Increase
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Product Specific Fundamental Analysis of all (by the Turkish Food Codex or TSEs) (Milk) Product Specific Fundamental Analysis of all (by the Turkish Food Codex or TSEs)
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Dry Matter and Moisture Determination (Milk) Dry Matter and Moisture Determination
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Dry Matter and Moisture Determination (Milk) Dry Matter and Moisture Determination
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Oil determination (Milk) Oil determination
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Formaldehyde Calling (Milk) Formaldehyde Calling
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Acidity (as SHR) assay (Milk) Acidity (as SHR) assay
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Proteolytic Bacteria (Milk) Proteolytic Bacteria
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Freezing Point Determination (Milk) Freezing Point Determination
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Detection of Aflatoxin M1 (Milk) Detection of Aflatoxin M1
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Determination of Total Sugar (Milk) Determination of Total Sugar
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Formaldehyde Calling (Milk) Formaldehyde Calling
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Determination of tin (Milk) Determination of tin
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Milk sugar (lactose) Determination (Milk) Milk sugar (lactose) Determination
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Product Specific Basic Microbiological Analysis (by Turkish Food Codex or TSEs) (Milk) Product Specific Basic Microbiological Analysis (by Turkish Food Codex or TSEs)
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Cadmium (Cd) Determination (Milk) Cadmium (Cd) Determination
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Total Aflatoxins (B1, B2, G1, G2) Determination (Milk) Total Aflatoxins (B1, B2, G1, G2) Determination
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Determination of Refractive Index (Milk) Determination of Refractive Index
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Detection of Aflatoxin M1 (Milk) Detection of Aflatoxin M1
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Lead (Pb) Determination (Milk) Lead (Pb) Determination
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Density Determination (Milk) Density Determination
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Number of RMS (Reichert-Meissl) (Milk) Number of RMS (Reichert-Meissl)
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Determination of soda (Milk) Determination of soda
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Total Aflatoxins (B1, B2, G1, G2) Determination (Milk) Total Aflatoxins (B1, B2, G1, G2) Determination
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Determination of Cholesterol (Milk) Determination of Cholesterol
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Detection of Aflatoxin M1 (Milk) Detection of Aflatoxin M1
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Total Solid Content Determination (Milk) Total Solid Content Determination
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Dry Matter and Moisture Determination (Milk) Dry Matter and Moisture Determination
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Oil determination (Milk) Oil determination
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Milk sugar (lactose) Determination (Milk) Milk sugar (lactose) Determination
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Determination of Chloride (Milk) Determination of Chloride
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Dry Matter and Moisture Determination (Milk) Dry Matter and Moisture Determination
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Determination of Carbonate (Milk) Determination of Carbonate
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Product Specific Basic Chemical Analysis (by Turkish Food Codex or TSEs) (Milk) Product Specific Basic Chemical Analysis (by Turkish Food Codex or TSEs)
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Oil determination (Milk) Oil determination
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